About Campbell's

Campbell’s Australia products (soups, stocks and beverages) are made in Shepparton, located in the Goulburn Valley, an area rich in diverse agriculture, and long known as the food bowl of Victoria.

At Campbell’s we are passionate about cooking and food. We gently simmer our stocks for up to 4 hours, just like you would if you were making stock at home and only use 100% natural ingredients - real bones, real vegetables - which means that Campbell’s Real Stock delivers a deeper, richer flavour to your meals.

Our classic condensed soups are made from tried and tested recipes to deliver the best and freshest flavours. Not only are they a great tasting soup, they are the perfect ingredient to include in a variety of meals to add a rich depth of flavour while having the convenience of being ready on hand, anytime.

The Range

Campbell's Real Stock Chicken

A clear white stock with a deep, rich chicken flavour that can be used to make a variety of dishes, including risottos and casseroles, or to add a delicious flavour to your rice.

Download Nutritional Information »
Campbell's Real Stock Beef

A deep brown coloured stock with an aromatic beef flavour that is perfect for making stews, sauces or braised dishes. Add it to your slow cooked meals for a deeper richer flavour.

Download Nutritional Information »
Campbell's Real Stock Vegetable

A clear stock made using the finest vegetables; perfect for vegetarian dishes or your favourite pumpkin soup. Try adding it to your roast vegetables to give them a deeper flavour.

Download Nutritional Information »
Campbell's Real Stock Fish

The perfect seafood stock to enhance dishes like paella, fish pie or steamed mussels. Try using it in a marinade when you cook prawns on the BBQ.

Download Nutritional Information »
Campbell's Real Stock Chicken Salt Reduced

Our Salt Reduced Chicken Stock adds that rich chicken flavour to your risottos, casseroles or rice dishes, but with less salt. It has at least 25% less salt than our regular Chicken stock, and provides the added benefit of being able to control the flavour of your dish – just season to taste.

Download Nutritional Information »
Campbell's Real Stock Beef Salt Reduced

Our Salt Reduced Beef Stock adds that rich, aromatic flavour to your stews, sauces or braised dishes, but with less salt. It has at least 25% less salt than our regular Beef Stock, and provides the added benefit of being able to control the flavour of your dish – just season to taste.

Download Nutritional Information »
Campbell's Real Stock Vegetable Salt Reduced

Our Salt Reduced Vegetable Stock is made using the finest vegetables, and adds plenty of flavour to your vegetarian dishes, but with less salt. It has at least 25% less salt than our regular Vegetable Stock, and provides the added benefit of being able to control the flavour of your dish – just season to taste.

Download Nutritional Information »
Campbell's Real Stock Chicken Consommé

Our chicken consommé is a slowly simmered stock that has been reduced and clarified to produce a wonderful base for flavoursome, clear soups. It is also fantastic for savoury terrines or elegant chicken dishes.

Download Nutritional Information »
Campbell's Real Stock Beef Consommé

Our beef consommé is a clear brown stock with a very aromatic beef flavour and aroma, absolutely fantastic for beautifully clear sauces or real meaty soups that benefit from a clear base.

Download Nutritional Information »
Campbell's Condensed Soup

Campbell's Condensed, is a delicious, versatile range of soups. Enjoy the thick, creamy texture as a soup, or use it as a base for a range of delicious meals. Available in a range of flavours including Tomato, Cream of Chicken and Cream of Mushroom to name a few.

Download Nutritional Information »
Campbell’s Real Stock – No Added Salt Chicken

The Campbell’s Real Stock – No Added Salt range has been developed with Chef Manu Feildel for those confident cooks who like to choose the ingredients that control the flavour of their dish.

A clear white stock, with chicken and bouquet garni notes that provide the perfect flavour base for delicate dishes or reductions, sauces and jus.

Download Nutritional Information »
Campbell’s Real Stock – No Added Salt Beef

The Campbell’s Real Stock – No Added Salt range has been developed with Chef Manu Feildel for those confident cooks who like to choose the ingredients that control the flavour of their dish.

A deep brown stock, with roasted beef and pepper notes that provide the perfect flavour base for delicate dishes or reductions, sauces and jus.

Download Nutritional Information »