250ml (1 cup) Campbell’s Real Stock-Beef
2 tsp Dijon mustard
1 tbs maple syrup or honey
1 tsp crushed garlic
1 tsp dried sage or thyme
4 pork chops or cutlets
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Family Chicken, Leek and Bacon Pie
A deep brown coloured stock with an aromatic beef flavour that is perfect for making stews, sauces or braised dishes.
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