Ingredients
2 cloves garlic, crushed
3 tbsp olive oil
500g fresh chicken thighs
8 slices of prosciutto or bacon
100g baby spinach leaves, trimmed
250g cracked wheat (burghul)
500ml Campbell's Real Stock - Chicken
1 lemon, zested and juiced
2 tomatoes, finely diced
1/3 cup chopped continental parsley