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Rice with a delicious flavour

Serves: 2 people
Prep time:
Cooking:

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Ingredients

  • 500ml Campbell’s Real Stock – Chicken or Beef (to match the flavour of your dish)
  • 1 ¼  cup of rice

Method

  1. In a saucepan bring Stock to the boil.
  2. Add the rice.
  3. Reduce heat, cover and cook for 12-15 minutes until rice is tender and all of the stock is absorbed.
  4. Serve with your casserole, stroganoff or stir fry to deliver an even more flavoursome meal.

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